Wolverine Wine of the Week!
WOW! When Andy comes back to Wine of the Week, he comes back big and bold! These three wines are very popular with all his wine bar customers. Make sure you grab them at these amazing prices here at Wolverine Market!
Rombauer Carneros is a premium Chardonnay with notes of tropical fruit. On the nose, beautiful aromas of ripe yellow peach, meyer lemon, and chamomile mingle together with hints of clove and vanilla. The peach, lemon, and vanilla spices continue onto the palate which is rich and concentrated, the flavors blending seamlessly supported by a creamy round mouthfeel. The lush back palate is lifted by both sweet fruit flavors and balanced acidity, ending with a lingering finish that will leave you wanting another sip. A favorite of people who don’t like super oak flavors. It’s got a great reputation. Regular price: $39.99. On sale for $31.99.
Jeio Cuvee Rose is a sparkling Prosecco Rose. The bubbles in this wine are fine and it is best served chilled. It’s a great summer sparkling. Delicious aromas cherry, strawberry and watermelon. Mouth feel of creamy bubbles. Very refreshing and compliments summer fruits and cheeses. Regular price: $15.99. On sale for $12.99.
Duckhorn Napa Valley Cabernet Sauvignon is blended with Merlot to add complexity. It is a very prestigious Winery. It produces great reds and whites. This Cabernet is cellar worthy or you can drink it right now. It is very bold with dark fruit flavors and spices. The oak is well balanced. Andy’s got an amazing price on this. Give it as a gift, put it in your wine cellar or save for a special occasion. Regular price: $79.99. On sale for $64.99!
Just a reminder that Andy’s Wine Bar hours are Friday and Saturday, 5pm to 10pm. Check out the menu at andyswinebar.net! See you there!
Rombauer Carneros is a premium Chardonnay with notes of tropical fruit. On the nose, beautiful aromas of ripe yellow peach, meyer lemon, and chamomile mingle together with hints of clove and vanilla. The peach, lemon, and vanilla spices continue onto the palate which is rich and concentrated, the flavors blending seamlessly supported by a creamy round mouthfeel. The lush back palate is lifted by both sweet fruit flavors and balanced acidity, ending with a lingering finish that will leave you wanting another sip. A favorite of people who don’t like super oak flavors. It’s got a great reputation. Regular price: $39.99. On sale for $31.99.
Jeio Cuvee Rose is a sparkling Prosecco Rose. The bubbles in this wine are fine and it is best served chilled. It’s a great summer sparkling. Delicious aromas cherry, strawberry and watermelon. Mouth feel of creamy bubbles. Very refreshing and compliments summer fruits and cheeses. Regular price: $15.99. On sale for $12.99.
Duckhorn Napa Valley Cabernet Sauvignon is blended with Merlot to add complexity. It is a very prestigious Winery. It produces great reds and whites. This Cabernet is cellar worthy or you can drink it right now. It is very bold with dark fruit flavors and spices. The oak is well balanced. Andy’s got an amazing price on this. Give it as a gift, put it in your wine cellar or save for a special occasion. Regular price: $79.99. On sale for $64.99!
Just a reminder that Andy’s Wine Bar hours are Friday and Saturday, 5pm to 10pm. Check out the menu at andyswinebar.net! See you there!
Wines Are Our Specialty
Wolverine Market specializes in high quality wines. If there is a wine that our customers want, and we don’t have it in our store, we will try to get it for them.
Whether you are looking to pair wines with a special dinner, share new wines with friends and family at parties or need the perfect wine lover’s gift, we’ve got the resources to help you add a bit more cheer to your celebrations! |
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Meet Andy!
Andy Bakko opened Wolverine Market in 1991 knowing the beer and wine business was his next big thing, and he’s making the most of it.
A few years ago, what started as a fun trip with the some representatives from a wine company turned into a much larger endeavor. This trip involved the group taking the Level I Introductory Sommelier Course & Exam. Much studying was done beforehand, and everyone in the group passed the test—not a small feat.
Nobody else in the group continued the adventure to achieve a Master Sommelier title, but Andy caught the bug. He recently passed the second test, Level II Certified Sommelier Exam, and is close to passing the Level III Advanced Sommelier Course & Exam. Once he passes the Level III test, he’ll be one step away from achieving the Master Sommelier certification.
At the start of 2009, just 171 people in the world held that certification. Andy is the only advanced sommelier in the Blue Water Area and he doesn’t take it lightly. He very much enjoys hosting wine, beer and liquor tastings to share his knowledge with his customers, and he works very hard to bring the latest and greatest into the store.
“The more we know, the more we can share with our customers—the more we can help our customers. Our goal always is to provide the best service possible. Our customers are the most important part of our business—we learn as much from them as we hope they do from us.” ~ Andy Bakko
A few years ago, what started as a fun trip with the some representatives from a wine company turned into a much larger endeavor. This trip involved the group taking the Level I Introductory Sommelier Course & Exam. Much studying was done beforehand, and everyone in the group passed the test—not a small feat.
Nobody else in the group continued the adventure to achieve a Master Sommelier title, but Andy caught the bug. He recently passed the second test, Level II Certified Sommelier Exam, and is close to passing the Level III Advanced Sommelier Course & Exam. Once he passes the Level III test, he’ll be one step away from achieving the Master Sommelier certification.
At the start of 2009, just 171 people in the world held that certification. Andy is the only advanced sommelier in the Blue Water Area and he doesn’t take it lightly. He very much enjoys hosting wine, beer and liquor tastings to share his knowledge with his customers, and he works very hard to bring the latest and greatest into the store.
“The more we know, the more we can share with our customers—the more we can help our customers. Our goal always is to provide the best service possible. Our customers are the most important part of our business—we learn as much from them as we hope they do from us.” ~ Andy Bakko
